Designing and developing washing wares that are energy-sufficient and water-efficient while still maintaining the cleaning efficiency of our products. Cleaning is regarded as a side-effect of a production process rather than being an integral part of it.
What type of dishwashers do restaurants use?
Commercial dishwashers like underbench and glass washer dishwasher.
Can you use a regular dishwasher in a restaurant?
No, commercial dishwahers are designed to meet the high demands in a restaurant.
What is the difference between commercial dishwasher and a home dishwasher?
Commercial dishwashers use more heat to do the cleaning compared to a home dishwasher and they are also much faster.
How many dishwashers does a restaurant need?
A fully sized restaurant will need 2-3 dishwashers, one is enough for a small one.
Why are restaurant dishwashers so fast?
So that they can meet the high demands of clients by quickly washing dishes and having them ready for serving purposes.
Should you rinse dishes before putting them in a dishwasher?
It is not necessary, simply scrape off any food remains and the dishwasher will do the rest of the cleaning.
What is the minimum required rinse temperature for dishwasher?
82-88 degree Celsius.
What is high temperature on dishwasher?
This is a dishwasher that functions at over 150 degrees Fahrenheit (65 degree Celsius).
How do I check the temperature of my dishwasher?
By using a candy thermometer, turn on a faucet nearby the dishwasher and insert the thermometer in the glass until the temperature stops rising.
What does decibel mean in a dishwasher?
Usually referred to as Db, is what the appliance manufacturer uses to gauge how loud something is.
What dishwasher has the shortest wash cycle?
Dishwashers have an option to run a shorter cycle.
How long should a dishwasher last?
Average lifespan is said to be approximately 6-10 years.
How often would you replace your dishwasher?
Dishwashers can last for 10 years if well maintained. They are easy to repair as unusual functioning might be as a result of one or two parts failing to work properly.
Operates nationally with extensive knowledge and practical experience with our machines, with full backup support provided by a network of qualified service agents.
A comprehensive inventory of critical spare parts is here to service and repair our equipment. Our service vans also carry spare parts for our machines.
